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Ingredients
2 ounces rye whisky
3/4 ounce lemon juice
3/4 ounce orange juice
1 teaspoon grenadine
Glass Type: cocktail glass
Instructions
Shake the whiskey,* fresh-squeezed juices, and a scant teaspoon of grenadine well with cracked ice, then strain into a chilled cocktail glass. This one also makes a fine cooler: Simply strain into a Collins glass half-full of cracked ice and top to taste with club soda or seltzer.
* You can also use Canadian Club, a ryelike concoction acceptable in cocktails.